INDEPENDENT · LONDON · SINCE 1981

A life in
the fish trade.

Seafood is our business. The people who buy, prepare and serve it are at the heart of our story.

AKDENIZ SEAFOODEst. 1981
A seafood specialist checking a skin-on fillet by hand — illustrative craft scene

THE ASLAN BROTHERS’ LEGACY

Independent.
Since 1981.

The Aslan brothers founded their business in London in 1981, bringing their passion for seafood to the city’s fish trade. The business grew through relationships with suppliers and customers, and a close understanding of the products they supplied.

Today, Akdeniz Seafood offers fresh and frozen fish, shellfish and specialist seafood for restaurants, caterers and fishmongers. That same personal approach remains central to how we work.

Whether you are exploring a new ingredient or planning your regular supply, our team is here to discuss what your business needs.

Meet your seafood partner

WHAT MATTERS TO US

01

Product knowledge.

Experience with seafood and the way it is used in professional kitchens.

02

Personal service.

A direct conversation with people who take the time to understand your business.

03

Lasting relationships.

An independent business built around the customers and suppliers we work with.

LET’S WORK TOGETHER

Your seafood supply.
A personal conversation.

Discuss your requirements